Recipes
Check out our collection of nutritious, easy-to-follow recipes designed for busy parents!
The best part? Each recipe is built around our pre-portioned frozen fruit and vegetable purées, making mealtime a breeze.
Cheesy Zucchini Pasta Cups by Dietitian Ali from the Toddler Kitchen
Quick & Easy Zucchini Yogurt Dip by Liv Rahal, Registered Dietitian
Strawberry Beet Frozen Yogurt Bark by Alison Ellis, MSc., RD, The Toddler Kitchen
Butternut Squash Quinoa Egg Bites developed by Dietitian Ali from the Toddler Kitchen
Wholesyum Apple Purée Meets Holiday Cheer: Apple Ginger Spice Cookies!
Apple Purée Oatmeal #WholesyumHack
Butternut Squash Purée Annie’s Mac #WholesyumHack
Apple Cinnamon Greek Yogurt Bowl by Nutritionist Morgan Rozon, RHNP
Spiced butternut squash smoothie
Pesto Pasta Salad feat. Wholesyum x EasyVegan Collab Pesto Hearts
Carrot, Apple & Ginger Fall Soup by Dietitian Ali from The Toddler Kitchen
Berry Beet Boost Frozen Yogurt
Hulk-Inspired Zucchini Pancakes by Dietitian, Ali from the Toddler Kitchen
Back-to-School Apple Oat Bars
BLW Beet Pancakes: For Babies’ First Solid Bites
Chocolate Beet Muffins: A Red Velvet Dupe!
Hydrating Strawberry, Pineapple and Beet Smoothie: A Refreshing Recipe Developed by Dietitian Ali from the Toddler Kitchen
Strawberry-Beet Protein Smoothie Bowl by Dietitian Ali from the Toddler Kitchen
Beet Hummus by Nutritionist Morgan Rozon
Wholesyum Popsicles: Beet the Heat
Don’t miss a beet!
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